{"id":18863,"date":"2023-12-12T08:00:12","date_gmt":"2023-12-12T07:00:12","guid":{"rendered":"https:\/\/martiko.com\/?post_type=recetas&#038;p=18863"},"modified":"2025-12-06T09:31:45","modified_gmt":"2025-12-06T08:31:45","slug":"salsa-de-oporto-nata-y-trufa","status":"publish","type":"recetas","link":"https:\/\/martiko.com\/ar\/recetas\/salsa-de-oporto-nata-y-trufa\/","title":{"rendered":"Salsa de Oporto, nata y trufa"},"content":{"rendered":"\n<p>La salsa de Oporto con nata y trufa es una de esas elaboraciones que transforman cualquier plato en una propuesta de alta gastronom\u00eda. Su mezcla de dulzor del vino de Oporto, la untuosidad de la nata y el aroma profundo de la trufa crea una combinaci\u00f3n sofisticada, <strong>ideal para acompa\u00f1ar carnes nobles como el pato<\/strong>.<\/p>\n\n\n\n<p>Es una salsa f\u00e1cil de preparar y perfecta para a\u00f1adir un punto especial a tus recetas sin complicaciones, aportando un acabado elegante y lleno de car\u00e1cter.<\/p>\n\n\n\n<p>Elaborada a partir de una reducci\u00f3n de Oporto que concentra todo su sabor, se integra con la nata para conseguir una textura sedosa, mientras que la trufa a\u00f1ade un toque arom\u00e1tico y lujoso que convierte cada bocado en una exquisita experiencia gastron\u00f3mica.<\/p>\n\n\n\n<p>La salsa de Oporto, nata y trufa <strong>combina de forma excepcional con elaboraciones donde el pato sea protagonista<\/strong>, como por ejemplo, <strong>magret de pato<\/strong> (ver receta <a href=\"https:\/\/martiko.com\/recetas\/magret-de-pato-rossini\/\">Magret de pato rossini<\/a>), <strong>solomillo de pato, confit, milhojas rellenos, pastas y canelones o lasagnas con pato<\/strong>.<\/p>\n\n\n\n<p><strong>Receta para 4 personas.<\/strong><\/p>\n\n\n\n<p><strong>Salsa de Oporto, nata y trufa:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>En un cazo, a\u00f1adir el vino de Oporto y cocinar a fuego medio-alto hasta que se reduzca a la mitad.<\/li>\n\n\n\n<li>Incorporar la nata l\u00edquida al Oporto reducido, removiendo bien.<\/li>\n\n\n\n<li>A\u00f1adir la trufa rallada o picada finamente (si utilizas trufa en conserva, puedes a\u00f1adir un poco del jugo para potenciar el sabor).<\/li>\n\n\n\n<li>Cocinar a fuego lento durante 5 minutos, hasta que la salsa espese ligeramente.<\/li>\n<\/ul>\n","protected":false},"featured_media":18842,"template":"","meta":{"_acf_changed":true,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"class_list":["post-18863","recetas","type-recetas","status-publish","has-post-thumbnail","hentry","autor-de-la-receta-martiko","tipo-de-la-receta-chef","tipo-de-la-receta-salsas","dificultad-de-la-receta-baja","productos-de-la-receta-salsas"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Salsa de Oporto, nata y trufa - Martiko<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/\" \/>\n<meta property=\"og:locale\" content=\"ar_AR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Salsa de Oporto, nata y trufa - Martiko\" \/>\n<meta property=\"og:description\" content=\"La salsa de Oporto con nata y trufa es una de esas elaboraciones que transforman cualquier plato en una propuesta [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/\" \/>\n<meta property=\"og:site_name\" content=\"Martiko\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/martikopates\/\" \/>\n<meta property=\"article:modified_time\" content=\"2025-12-06T08:31:45+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/martiko.com\/wp-content\/uploads\/2023\/12\/oporto-nata-trufa.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"1360\" \/>\n\t<meta property=\"og:image:height\" content=\"650\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"\u062f\u0642\u064a\u0642\u062a\u0627\u0646\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/\",\"url\":\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/\",\"name\":\"Salsa de Oporto, nata y trufa - Martiko\",\"isPartOf\":{\"@id\":\"https:\/\/martiko.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/martiko.com\/wp-content\/uploads\/2023\/12\/oporto-nata-trufa.webp\",\"datePublished\":\"2023-12-12T07:00:12+00:00\",\"dateModified\":\"2025-12-06T08:31:45+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#breadcrumb\"},\"inLanguage\":\"ar\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"ar\",\"@id\":\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#primaryimage\",\"url\":\"https:\/\/martiko.com\/wp-content\/uploads\/2023\/12\/oporto-nata-trufa.webp\",\"contentUrl\":\"https:\/\/martiko.com\/wp-content\/uploads\/2023\/12\/oporto-nata-trufa.webp\",\"width\":1360,\"height\":650,\"caption\":\"Salsa de oporto, nata y trufa para recetas con pato\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Inicio\",\"item\":\"https:\/\/martiko.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recetas\",\"item\":\"https:\/\/martiko.com\/recetas\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Salsa de Oporto, nata y trufa\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/martiko.com\/#website\",\"url\":\"https:\/\/martiko.com\/\",\"name\":\"Martiko\",\"description\":\"Martiko\",\"publisher\":{\"@id\":\"https:\/\/martiko.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/martiko.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"ar\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/martiko.com\/#organization\",\"name\":\"CONSERVAS MARTIKO SA\",\"url\":\"https:\/\/martiko.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ar\",\"@id\":\"https:\/\/martiko.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/martiko.com\/wp-content\/uploads\/2024\/11\/Logo-Martiko-2021-dorado.png\",\"contentUrl\":\"https:\/\/martiko.com\/wp-content\/uploads\/2024\/11\/Logo-Martiko-2021-dorado.png\",\"width\":147,\"height\":34,\"caption\":\"CONSERVAS MARTIKO SA\"},\"image\":{\"@id\":\"https:\/\/martiko.com\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/martikopates\/\",\"https:\/\/www.instagram.com\/martikopato\/\",\"https:\/\/www.linkedin.com\/company\/2282554\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Salsa de Oporto, nata y trufa - Martiko","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/","og_locale":"ar_AR","og_type":"article","og_title":"Salsa de Oporto, nata y trufa - Martiko","og_description":"La salsa de Oporto con nata y trufa es una de esas elaboraciones que transforman cualquier plato en una propuesta [&hellip;]","og_url":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/","og_site_name":"Martiko","article_publisher":"https:\/\/www.facebook.com\/martikopates\/","article_modified_time":"2025-12-06T08:31:45+00:00","og_image":[{"width":1360,"height":650,"url":"https:\/\/martiko.com\/wp-content\/uploads\/2023\/12\/oporto-nata-trufa.webp","type":"image\/webp"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"\u062f\u0642\u064a\u0642\u062a\u0627\u0646"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/","url":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/","name":"Salsa de Oporto, nata y trufa - Martiko","isPartOf":{"@id":"https:\/\/martiko.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#primaryimage"},"image":{"@id":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#primaryimage"},"thumbnailUrl":"https:\/\/martiko.com\/wp-content\/uploads\/2023\/12\/oporto-nata-trufa.webp","datePublished":"2023-12-12T07:00:12+00:00","dateModified":"2025-12-06T08:31:45+00:00","breadcrumb":{"@id":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#breadcrumb"},"inLanguage":"ar","potentialAction":[{"@type":"ReadAction","target":["https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/"]}]},{"@type":"ImageObject","inLanguage":"ar","@id":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#primaryimage","url":"https:\/\/martiko.com\/wp-content\/uploads\/2023\/12\/oporto-nata-trufa.webp","contentUrl":"https:\/\/martiko.com\/wp-content\/uploads\/2023\/12\/oporto-nata-trufa.webp","width":1360,"height":650,"caption":"Salsa de oporto, nata y trufa para recetas con pato"},{"@type":"BreadcrumbList","@id":"https:\/\/martiko.com\/recetas\/salsa-de-oporto-nata-y-trufa\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Inicio","item":"https:\/\/martiko.com\/"},{"@type":"ListItem","position":2,"name":"Recetas","item":"https:\/\/martiko.com\/recetas\/"},{"@type":"ListItem","position":3,"name":"Salsa de Oporto, nata y trufa"}]},{"@type":"WebSite","@id":"https:\/\/martiko.com\/#website","url":"https:\/\/martiko.com\/","name":"Martiko","description":"Martiko","publisher":{"@id":"https:\/\/martiko.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/martiko.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"ar"},{"@type":"Organization","@id":"https:\/\/martiko.com\/#organization","name":"CONSERVAS MARTIKO SA","url":"https:\/\/martiko.com\/","logo":{"@type":"ImageObject","inLanguage":"ar","@id":"https:\/\/martiko.com\/#\/schema\/logo\/image\/","url":"https:\/\/martiko.com\/wp-content\/uploads\/2024\/11\/Logo-Martiko-2021-dorado.png","contentUrl":"https:\/\/martiko.com\/wp-content\/uploads\/2024\/11\/Logo-Martiko-2021-dorado.png","width":147,"height":34,"caption":"CONSERVAS MARTIKO SA"},"image":{"@id":"https:\/\/martiko.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/martikopates\/","https:\/\/www.instagram.com\/martikopato\/","https:\/\/www.linkedin.com\/company\/2282554"]}]}},"_links":{"self":[{"href":"https:\/\/martiko.com\/ar\/wp-json\/wp\/v2\/recetas\/18863","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/martiko.com\/ar\/wp-json\/wp\/v2\/recetas"}],"about":[{"href":"https:\/\/martiko.com\/ar\/wp-json\/wp\/v2\/types\/recetas"}],"version-history":[{"count":0,"href":"https:\/\/martiko.com\/ar\/wp-json\/wp\/v2\/recetas\/18863\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/martiko.com\/ar\/wp-json\/wp\/v2\/media\/18842"}],"wp:attachment":[{"href":"https:\/\/martiko.com\/ar\/wp-json\/wp\/v2\/media?parent=18863"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}